粉条茶树菇炒鸡蛋
2018-12-06 本文已影响688人
利创天
茶树菇用热水泡两个小时,洗净,煮九分熟;
![](https://img.haomeiwen.com/i14388649/9673a151d220188c.jpg)
粉条温水泡一个小时以上;
![](https://img.haomeiwen.com/i14388649/ecce9c8b4d293b72.jpg)
用热水煮九分熟;
![](https://img.haomeiwen.com/i14388649/2d26dead887a0635.jpg)
青椒大蒜,茶树菇切好;
![](https://img.haomeiwen.com/i14388649/fe28164f0d16caf7.jpg)
炒鸡蛋;
![](https://img.haomeiwen.com/i14388649/e1d21b4764515db0.jpg)
放入蒜瓣、青椒,
![](https://img.haomeiwen.com/i14388649/786f078bc8ef3d35.jpg)
放入茶树菇翻炒一下;
![](https://img.haomeiwen.com/i14388649/1d5095a27fd1c9cc.jpg)
放入粉丝;
![](https://img.haomeiwen.com/i14388649/38aaf49008ec269e.jpg)
加入酱油,耗油;
![](https://img.haomeiwen.com/i14388649/1783aa5e670abe36.jpg)
根据口味加盐;
![](https://img.haomeiwen.com/i14388649/318df29423aec779.jpg)
盛出。
![](https://img.haomeiwen.com/i14388649/30e5267bdd2f603a.jpg)
茶树菇用热水泡两个小时,洗净,煮九分熟;
粉条温水泡一个小时以上;
用热水煮九分熟;
青椒大蒜,茶树菇切好;
炒鸡蛋;
放入蒜瓣、青椒,
放入茶树菇翻炒一下;
放入粉丝;
加入酱油,耗油;
根据口味加盐;
盛出。