锅塌豆腐
2019-01-14 本文已影响6人
无奈永恒
豆腐一块 东北豆腐 日本豆腐不行
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切成一厘米后的大片
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淀粉
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两面撒上淀粉
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鸡蛋液
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把刚刚撒上淀粉的豆腐放入鸡蛋液中,两侧都沾满鸡蛋液
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炒锅上火
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把沾满鸡蛋液的豆腐放入炒锅中 煎制
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继续放入
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煎制金黄色 翻面
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取出备用
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葱姜切段
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辣椒和胡萝卜切段
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料酒 酱油
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香菜 切丁
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炒锅上火 葱姜 爆出香味 烹入料酒酱油
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加入适量清汤
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熬制
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加入豆腐
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继续加热
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把豆腐码起在盘子上 放香菜
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把汁液浇到豆腐上
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